Copper Canyon Wheat Tortillas and BurritosThanks to Raquel Alc  

Grilled Vegetable Fajitas1 medium eggplant, cut lengthwise in 1/4-inch thick

Sizzling FajitasMarinade Sauce1/4 cup cold water1/4 teaspoon garlic salt1/2 cup

Shrimp Tostadas (Tostadas de Camaron)Vegetable oil for frying4 to 6

Cowboy Joes1 pound lean ground beef1 (8 ounce) can tomato

Shrimp Tacos with Cilantro PestoSource: What's Cooking San Antonio? by

Pork Fajitas1 1/2 pounds pork cutlets (about 1/4-inch thick)1/4 cup

Margarita FajitasYou'll want to start this four days before serving!1

Creamy Fish Tacos6 fajita-size flour tortillas or corn tortillas, warmed1

ChimichangasSource: Pace Foods2/3 cup picante sauce1 teaspoon ground cumin1/2 teaspoon