Stuffed Peppers 6 large bell peppers (red, yellow or green)

Brown and Wild Rice Meatloaf 1 1/4 cups Watkins Harvest

Spicy Chai-Grilled Chicken 4 skinless, boneless chicken breast halves 2

Sirloin Steak with Spicy Herb Marinade 1 1/2 pounds sirloin

Rib Roast of Beef 1 (6 pound) rib roast 2

Peppered Salmon Steaks 1 tablespoon Watkins Cracked Black Pepper 1

Peppered Pork Chops with Corn Stuffing 6 pork loin or

Pasta with Zucchini and Fresh Tomatoes Source: Watkins Online 4

Pasta with Roasted Garden Vegetables 3 bell peppers (red, yellow

Oriental Grilled Turkey Tenderloin 1/4 cup Watkins Hot Honey Soy