Coconut-Pineapple Cheesecake
1 (6 ounce) graham cracker pie crust
8 ounces cream cheese (at room temperature)
1/3 cup granulated sugar
1 (8 ounce) container Cool Whip
1 (6 ounce) graham cracker pie crust
8 ounces cream cheese (at room temperature)
1/3 cup granulated sugar
1 (8 ounce) container Cool Whip