Easy Recipes – zachary’s creole cuisine potato salad
Home » restaurant  »  Easy Recipes – zachary’s creole cuisine potato salad
Easy Recipes – zachary’s creole cuisine potato salad

Zachary's Creole Cuisine Potato Salad

3 pound Irish potatoes (peeled, diced and boiled)
6 hard-boiled eggs (peeled and diced)
1 cup finely chopped green onions
1 1/2 cups mayonnaise
Salt and pepper to taste
1/4 cup yellow mustard

Into a large bowl, place potatoes, eggs, green onions, salt and pepper and toss well. Add mayonnaise to desired consistency. Add mustard to taste. Refrigerate until ready to serve.

 

Leave a Reply

Your email address will not be published. Required fields are marked *