Slow-Rise Yeast Rolls2 cups warm water (90 degrees F to

Round Herb Loaf1 package active dry yeast1/4 cup warm water1

Dilly Casserole Bread1 package dry yeast1/4 cup warm water1 cup

Cranberry Bread2 cups all-purpose flour2 cups granulated sugar1 teaspoon salt1/2

Pumpkin Bread with Cream Cheese Filling3 1/2 cups flour2 tablespoons

Pumpkin Biscuits2 cups all-purpose flour3 tablespoons granulated sugar2 teaspoons baking

Sour Cream Maple BreadMakes 1 (8 x 4-inch) loaf1 3/4

Pumpkin Apple Cider Bread1 cup apple cider1 cup canned pumpkin

Pumpkin-Apple Loaf with Streusel ToppingTopping1 tablespoon all-purpose flour5 tablespoons sugar1

Chocolate Nut Pumpkin Bread1 stick ( 1/2 cup) butter, softened