Taco TartletsShredded cheese1 pound lean ground beef2 tablespoons taco seasoning

Sherried Crab2 (13 ounce) cans crabmeat2 (10 ounce) cans golden

Shrimp Egg Rolls1 pound raw shrimp1 teaspoon cornstarch1/8 teaspoon salt4

String Cheese Sticks11 ounces refrigerated bread stick dough8 ounces string

Orange Glazed Cocktail Sausages1 package Li'l Smokies (50 links)1 cup

Pineapple Meatballs1 onion, finely chopped1 (10 3/4 ounce) can tomato

Swedish Meatballs1/2 cup fresh bread crumbs1 pound ground round1/2 pound

Sweet and Sour Meat Balls2 pounds ground beef1 slightly beaten

Texas Wontons with Spicy Guacamole and Sour CreamSource: Paul Teal/Classic

Triple Cheesy Green Chile Squares4 eggs, beaten1/4 cup all-purpose flour1