Mushrooms Jambalaya1 pound large, fresh mushrooms2 tablespoons butter1/2 cup finely

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Jalapeno Wraps20 jalapeno peppers, halved lengthwise and seeded 8 ounces

Rumaki1 pound chicken livers or shrimp1 large can whole water

Salt River Nachos1 pound ground beef1 large onion, chopped1 (15

Samosas1 1/2 cups all-purpose flour1/2 teaspoon salt3 tablespoons oil4 medium

Sauerkraut Meat Balls1/2 pound ground ham1/2 pound ground pork1/2 pound

Crabmeat Dip16 ounces cream cheese1 (8 ounce) package crab flakes2

Creamy Chili Bean Dip1/4 pound pork sausage1 small onion, minced1/2