Texas T-Bones1 (1 1/4 ounce) envelope taco seasoning 3 tablespoons

Pepper Steak1 (1 pound) round steak, thinly sliced against the

Pot Roast1 (3 pound) chuck or rump roast1 teaspoon garlic

Pokomoke Cider Pot RoastSource: Damn Yankee in a Southern Kitchen,

Quick Chinese Pepper Steak1 pound 1/2-inch thick round steak 2

Roasted Lime-Cilantro RoastAdapted from a recipe in Bon Appetit!Makes 12

Pepper Steak1 1/4 cups beef broth, divided1/4 cup soy sauce1

Heinz Spicy Pot Roast4 teaspoons salt2 teaspoons ground mace1 teaspoon

Baked Steak1 (2 pound) round steak or    1 (4 pound)

Herbed Steak1 pound round steak2 tablespoons flour1 teaspoon seasoned salt2