Squash Casserole2 pounds squash2 eggs1/2 to 3/4 medium onion, chopped6

Squash CasseroleFrom the kitchen of Christine C. - Childersburg, Alabama1

Hash Brown Potato Casserole1 (8 ounce) carton sour cream1 can

Zucchini Tomato Casserole1/4 cup butter3 medium zucchini, sliced 1/8 inch

Harvest Potato-Vegetable Casserole4 pounds potatoes, peeled, cut into 1/8-inch thick

Zesty Bean and Rice Casserole1 tablespoon olive oil1/2 cup water1

Sausage Casserole1 pound pork sausage 3/4 pound shredded Cheddar cheese

Sausage Grits Casserole1 pound hot pork sausage12 ounces grated Cheddar

Sausage Hash Brown Bake2 pounds pork sausage 2 cups (8

Sausage Casserole1 pound Italian sausage, removed from    casing and crumbled1