Chicken a l'Orange4 medium skinless, boneless chicken breast halvesNonstick spray

Pomegranate Chicken1 large stewing hen1/4 cup vegetable oil1 (16 ounce)

Chicken a la Suisse6 medium whole chicken breasts, skinned and

Chicken Tam O'Shanter2 tablespoons oil2 tablespoons butter1 broiler-fryer chicken, cut

Stir-Fried Chicken and CashewsAs easy as it is delicious, this

Chicken in Garlic Cream1 (5-pound) roasting chicken 1/2 pound fresh

Raspberry Jerk ChickenYields 4 servings4 (5 ounce) chicken breasts 1/4

Gilroy Garlic Chicken3 tablespoons butter 1 (3 to 3 1/2

Chicken Cacciatore3 pounds broiler-fryer chicken2 cups water1 (15 ounce) can

Chicken Tenderloins with Cranberry Mustard SauceSource: My sister sent me