Texas ChiliOlive oil1 (3 pound) chuck roast, cut into 1-inch

Green Tomato Chili2 pounds ground chuck1 small onion2 medium green

Smoky Chipotle ChiliSource: Pace Foods1 pound ground beef2 cloves garlic,

Cheesy Chili1 (15 ounce) can chili1 (14 ounce) can diced

Pumpkin Chili Mexicana2 tablespoons vegetable oil1/2 cup chopped onion1 cup

Beef Chili with Chipotle Chiles and CilantroSource: Clark's Outpost Barbecue

Cajun Chili1 1/2 pounds ground beef1 pound ground hot sausage2

Spicy Pineapple Pork Chili1 pound lean boneless pork, trimmed of

Historic Jailhouse ChiliSource: August 1999 Gold Platter Award Recipe Contest6

Pumpkin Chili1 medium pumpkin, 4 to 5 pound, or 2