Chango Bars ("Monkey Man" Bars)1/2 cup butter1/2 cup margarine2 cups

Bunkhouse CookiesThese cookies stay moist, keep beautifully, and are the

Blue Corn Biscotti2 1/2 cups all-purpose flour1 1/4 cups granulated

Date Balls3 3/4 cups all-purpose flour3/4 teaspoon salt1 cup confectioners'

ChurrosVegetable oil1 cup water1/2 cup butter1 cup all-purpose flour1/4 teaspoon

Chewy Date-Pecan Squares2 eggs1/2 cup granulated sugar1/2 teaspoon vanilla extract1/2

Molettes12 tablespoons unsalted butter (at room temperature)3/4 cup lightly packed

Mexican Wedding Cookies (Polvorones)2 1/4 cup unbleached all-purpose flour3/4 cup

Mexican Wedding Cookies1/2 cup butter, softened1/2 cup confectioners' sugar, divided1

Mexican Orange Thins1 cup soft butter or margarine1 1/2 cups