Eggnog Logs1 cup butter, softened3/4 cup granulated sugar1 large egg2

Oatcakes1 cup all-purpose flour1/2 teaspoon baking powder1/2 teaspoon salt1 teaspoon

Dusty Cookies (Polvorones)2 cups all-purpose flour1/2 cup confectioners' sugar1 cup

Oat CakesThis is a Canadian version of the Scotch favorite.

Date Sticks3 eggs, well beaten1 cup granulated sugar1 cup flour1

Original Girl Scout Cookies1 cup butter or margarine, softened1 cup

Cherry-Filled Heart Cookies1/2 cup butter or margarine, softened1/2 cup shortening1

Lime ZingersRoll limes on the counter before squeezing to yield

Cheese Tarts1 cup (2 sticks) butter, at room temperature1 heaping

Truffle Brownies1 1/2 cups semisweet chocolate pieces2/3 cup butter1/3 cup