Rummy Plantains3 plantains, cut into 3-inch pieces3 tablespoons butter1/2 cup

Cherries Jubilee1 (16 ounce) can pitted dark sweet cherries1/4 cup

Rummy Pineapple with Vanilla Ice Cream1 ripe medium pineapple, peeled,   

Country French Applesauce2 pounds tart apples1/2 cup water1/2 to 2/3

Baked Apples6 large red baking apples1 tablespoon butter6 tablespoons granulated

Breaded Pineapple1 (15 ounce) can crushed pineapple, drained1/2 cup granulated

Red-Hot ApplesThis is a real comfort food.4 tart apples, such

Peaches in Red Wine Raspberry Syrup2 cups Beaujolais1 cup water3/4

Amaretto Strawberries2 ounces Amaretto1 pint fresh strawberriesVanilla ice creamMarinate strawberries

Papaya1 ripe papaya, slightly soft to the touch2 to 4