Sherried Portobello Mushroom GravyPan of drippings from roast turkey breast3/4

Cajun Tomato Gravy1 large onion, finely chopped3 stalks celery, finely

Souper Gravy1 (10 1/2 ounce) can condensed cream of celery,

Tex-Mex Chili Gravy4 dried red New Mexico chiles*8 dried red

Tomato GravyThis is great served over grits or cornbread.1 large

Jalapeno Gravy2 cups cream 2 tablespoons butter 2 teaspoons salt

Southern Cream Gravy2 tablespoons butter 3 tablespoons flour (left over

Vegetarian Mushroom Gravy1 1/2 cups boiling water1/2 ounce assorted dried

Garlic Chicken GravyMakes 1 1/2 cups.3 tablespoons butter3 tablespoons all-purpose

Cornmeal Gravy4 pieces side meat2 1/2 cups milk1/2 cup cornmealBreadSalt,