Baked Tomato Pasta1 1/2 pounds tomatoes, slicedFresh basil, choppedGarlic, mincedOlive

Chicken Pasta Primavera1 red bell pepper, cut into 1-inch pieces1

Clam Linguine8 ounces linguine, uncooked3 to 5 cloves garlic, minced1/4

Asian Spaghetti3 tablespoons CRISCO  

Chive Cheese NoodlesThis is very tasty and filling!1 package thin

Cheesy Florentine Bake6 ounces spaghetti, uncooked1 (10 ounce) package frozen

Crawfish Tortellini2 (10 ounce) packages Parmesan cheese    tortellini, cooked as

Classic Wisconsin Macaroni and Cheese12 ounces elbow macaroni3 tablespoons butter1/4

Chili-Ghetti1 pound ground beef2 teaspoons vegetable oil1 onion, chopped1 teaspoon

Chicken Pot Pie LasagnaSource: National Pasta Association12 pieces uncooked lasagna