Pineapple Upside Down Chops3/4 cup apricot preserves 2 tablespoons butter

Baked Pork Chops with Parmesan-Sage Crust1 1/2 cups Italian flavored

Mexican Skillet Pork Chops4 (5 ounce) boneless pork chops1 cup

Fruit and Nut Stuffed Pork Chops6 thick pork chops, with

French Pork Chops6 pork chops1/2 cup water1/2 teaspoon thyme1 teaspoon

Sesame Butterfly Chops4 boneless loin pork chops, butterflied (about 1

Chops HawaiianPork chops or ribs1 can pineapple pie filling1/2 cup

Pork Chops with Blue Cheese Gravy2 tablespoons butter 4 thick

Pork Chops Ole6 (1/2-inch thick) loin pork chops2 tablespoons vegetable

Honey Raspberry Pork Chops4 (1-inch thick) boneless pork loin chops2