Pork Medallions with Pesto Cream Sauce1 (1 1/4 to 1

Pizza Pork Chops4 pork chops, cut 3/4-inch thick3 tablespoons butter

Lemon Pecan Pork Chops4 boneless pork loin chops, 1/2-inch thick

Orange Marmalade Pork Chops6 (4 ounce) pork chops, about 3/4-inch

When Pigs Fly!Serves 84 pork chops, cut into 3/4-inch cubes

Lemon Macadamia Pork Chops4 boneless pork loin chops, 1/2 inch

Sweet and Sour Raspberry Pork Chops1/4 cup seedless raspberry jam

Mincemeat-Stuffed Pork ChopsFrom the kitchen of Lior - Israel4 pork

Lemony Pork Chops4 boneless pork chopsSalt and pepperNutmeg1 cup plain

Sage-Marinated Pork Chops Stuffed with Walnut-Cranberry Cornbread DressingServes 6.The chops