Peking PorkSauce1 cup peach nectar1/3 cup lime juice1 tablespoon cornstarch2

Peanut Butter and Pork Stir Fry2 tablespoons vegetable oil3/4 pound

Orange Glazed Pork Roast1 (3 pound) boneless pork loin roast3/4

Mexican Pork Roast2 tablespoons vegetable oil1 (2 1/2 to 3

Rio Grande Pork Roast1 (3 to 4 pound) boneless pork

Italian Pork Roast1 (3 to 3 1/2 pound) rolled boneless

Honey-Mustard Tenderloin1  (1 pound) whole pork tenderloin4 tablespoons honey2 tablespoons

Honey Sesame Tenderloin1 pound whole pork tenderloin1/2 cup soy sauce2

Cinnamon Apple Pork RoastServes 6.1 (2 pound) boneless, skinless pork

Party Pork BarbecueSource: A Treasury of Bake Off Favorites -