preserving
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preserving
Easy Recipes – candied cucumber pickles
By chefe | | 0 Comments |
Candied Cucumber Pickles7 pounds large, yellow cucumbers1 cup pickling lime1
Easy Recipes – Strawberry-Rhubarb Jam
By chefe | | 0 Comments |
Strawberry-Rhubarb JamHere are my recipes for Strawberry-Rhubarb and Rhubarb-Strawberry Jam.
Easy Recipes – catsup
By chefe | | 0 Comments |
Catsup1 gallon tomato juice3 to 4 cups vinegar3 cups granulated
Easy Recipes – Strawberry Jam
By chefe | | 0 Comments |
Strawberry Jam2 cups granulated sugar2 cups strawberriesUse large firm berries.
Easy Recipes – tomato paste
By chefe | | 0 Comments |
Tomato Paste4 dozen large tomatoes2 teaspoons salt, or to tastePeel,
Easy Recipes – three-fruit marmalade
By chefe | | 0 Comments |
Three-Fruit Marmalade1 1/2 pounds mixed citrus fruit (grapefruit, orange, lemon)12
Easy Recipes – tangerine marmalade
By chefe | | 0 Comments |
Tangerine Marmalade4 pounds tangerines4 pounds granulated sugarPeel the skin from
Easy Recipes – tamarind marmalade
By chefe | | 0 Comments |
Tamarind Marmalade1 quart tamarinds1 1/2 cups waterGranulated sugar, heatedSimmer tamarinds
Easy Recipes – sun-cooked preserves
By chefe | | 0 Comments |
Sun-Cooked PreservesThis is an ideal recipe for use in the
Easy Recipes – strawberry lemonade
By chefe | | 0 Comments |
Strawberry Lemonade4 quarts strawberries, washed and hulled4 cups lemon juice3
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