Meatball Subs2 to 3 pounds ground beef 1 can tomato

Spicy Sausage SandwichesSalsa2 jalape  

Red Devil Franks1 cup finely chopped onion2 cloves garlic, minced4

Portobello ReubensSource: Asbury Park Press - Recipes from the Mushroom

Spanish Sandwiches1 1/2 pounds ground chuck1 medium onion, chopped1 medium

Pork Pull Sandwiches1 (5 pound) pork buttSalt and freshly-ground pepper,

Original Ranch  

Southwestern Sandwiches1 cup finely shredded Cheddar cheese1/2 cup crushed tortilla

Pork Burger1 pound ground pork1 teaspoon ground black pepper1 clove

Open-Face Bacon-Mushroom Melt8 strips turkey bacon or pork bacon, halved