Poultry Seasoning2 tablespoons sage2 tablespoons thyme2 tablespoons marjoram2 tablespoons savory2

Jerk Rub1 1/2 tablespoons granulated sugar1 tablespoon onion powder1 tablespoon

Fish Seasoning1 tablespoon sweet paprika2 1/2 teaspoons salt1 teaspoon cayenne

Poultry Seasoning2 tablespoons parsley flakes1 tablespoon oregano1 tablespoon marjoram1 tablespoon

Italian Mix3 tablespoons tomato powder1 teaspoon oregano1/2 teaspoon garlic powder1

Fish Seasoning2 tablespoons parsley1 tablespoon dried, powdered lemon rind1 tablespoon

Poultry Seasoning3 teaspoons dry mustard1 teaspoon garlic powder3 teaspoons onion

Hot Hot Vinegar9 chiles de  

Firehouse Chili PowderThis powder is fresher tasting and more pungent

Orange Extract1/2 navel orange1/4 cup water1/4 cup vodkaThinly peel orange