Smoked Trout/SalmonTrout or salmonLemon juiceBacon greaseAfter normal cleaning process, remove

Smoked Rock Cornish HensHickory chips (plus apple and cherry    chips,

Smoked Ribs with Honey-Mustard SauceHickory chips5 pounds pork spareribs1/2 cup

Smoked Pork Loin Sandwiches8 cups boiling water2/3 cup kosher salt1/2

Smoked Fish3/4 cup kosher salt (not iodized or ice-cream salt)1

Smoked TurkeySource: The Southern Living Cookbook edited by Susan Carlisle

Smoked Mushrooms4 cups mushrooms2 tablespoons lemon pepper2 tablespoons garlic powder

Kansas City Smoked Pork RibsMakes 4 racks of ribs.4 racks

TassoTasso is a highly seasoned, intensely flavored smoked pork. It

Smoked Standing Rib Roast15 pounds charcoal briquettes 2 pounds hickory