Smoked Brisket1 cup granulated sugar 1/4 cup black pepper 2

Smoked Prime RibSource: Rich Davis, K.C. MasterpieceYield: 8 servings1 (8

Leaf-Wrapped Smoked Shrimp Stuffed with Cream Cheese and FetaSource: adapted

Smoked Deer HamSource: The Oregon Trail Cookbook1 (5 to 8-pound)

Honey Smoked Turkey1 (10 pound) whole turkey 2 tablespoons chopped

Jerk Turkey BreastJuicy and spicy smoked turkey to die for,

Smoked VenisonVenison (any cut)Dry wine1/2 cup vegetable oil1/4 cup lemon

Smoked TurkeyJuice of 1 lemon1 teaspoon red pepper1 teaspoon black

Chilled Smoked Fish with Horseradish SauceWhole redfishGarlic saltLemon-pepper seasoningJuice of

Smoked Wild DuckWild ducks (allow 1 duck per person    for