Vegetable PastiesPastry2 cups all-purpose flour 1/2 teaspoon vegetable salt 4

Vegetarian Tacos6 Roma tomatoes, sliced thick1 large onion, diced large2

Vegetarian MeatloafMakes 6 servings.3/4 cup dry brown lentils1/2 cup uncooked

Vegetarian Taco Salad3 cups dark red kidney beans, cooked and

Vegetarian Nut Patties1 cup soft bread crumbs1 tablespoon butter1 cup

Vegetarian Green Chile StewSource: Santa Fe Light and Spicy by

Vegetarian Delight1 package Morning Star meat substitute crumbles 4 tablespoons

Vegetarian Lasagna1 (8 ounce) package lasagna noodles2 (10 ounce) packages

Vegetarian Enchilada Casserole1 (28 ounce) can crushed tomatoes in tomato

Vegetable Chili with Cornmeal Dumplings1/4 cup olive oil2 medium onions,