Silly Dilly Bread2 packages active dry yeast2 cups warm water

Soft Baked Pretzels1 package dry yeast1 1/2 cups warm water1

Brioche1/2 cup lukewarm milk1 package dry yeast1/2 cup butter, melted2

Black Bread1 envelope dry yeast1 teaspoon granulated sugar1/4 cup warm

Whole Wheat Bubble Loaf2 cups bread flour, or more if

Shaker Daily Loaf2 packages fast-acting dry yeast1/4 cup warm water1

Swiss Almond Fruit Loaves2 packages active dry yeast1/2 cup warm

Sandwich Bread1 cup warm water (105 to 115 degrees F)1

Flower Pot Walnut Bread2 ounces fresh yeast3 cups lukewarm water1

Sally Lunn1 package dry yeast1/4 cup lukewarm water1 teaspoon granulated