Apricot Pork Chops

1 cup dried apricots
1/4 cup maple syrup
1/2 cup flour
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon thyme
6 pork chops

Soak apricots in water and maple syrup for 1 hour.

Mix flour, salt, pepper and thyme and rub onto both sides of chops.

Saut