Croc's Restaurant Marinated Steak Wrap

Source: by Shane Hambrick - Croc's Restaurant - 3NEWS Lunchbreak June 26, 2000

1 (8 ounce) filet mignon, sliced thin
3 large ripe tomatoes, diced
4 ounces shredded lettuce
3 cucumbers peeled, seeded and diced
1 cup plain yogurt
1 garlic clove
1 tablespoon lemon juice
Salt and white pepper to taste
4 (10-inch) pita wraps

Steak Marinade
1/2 cup honey
1 cup olive oil
1 tablespoon spoon balsamic vinegar
1 tablespoon Worcestershire sauce
A pinch of salt

Directions for Cucumber Yogurt: In a food processor combine yogurt, cucumber, 1 garlic clove and lemon juice. Pur