Frangelic Apples

Vanilla ice cream
2 Granny Smith apples
2 tablespoons butter
2 tablespoons brown sugar
Cinnamon
1 tablespoon Frangelica (hazelnut liqueur)
1 tablespoon chopped toasted hazelnuts

Scoop Ice cream into dishes or fancy glasses and place in freezer until ready to add the Frangelic Apples.

Peel, core and thinly slice apples.

In a saut