Mexican Baked Brie

Banana
1 1/2 cups orange marmalade
Cilantro
Jalapenos
Almonds
1/4 cup Grand Marnier
Puff Pastry Sheet
Egg

Slice banana very thinly. De-seed and chop jalapeno. Chop cilantro leaves. Toast almonds until golden.

In a saucepan, combine marmalade and Grand Marnier and cook until bubbly. Set aside one-quarter cup of mixture. Add jalapenos to remaining mixture and saut