Santa Fe Muffins
Bake for 25 to 30 minutes or until golden and a wooden pick inserted near center comes out clean.
Let cool on racks.
Serve warm or wrap and freeze for up to 1 month.
Bake for 25 to 30 minutes or until golden and a wooden pick inserted near center comes out clean.
Let cool on racks.
Serve warm or wrap and freeze for up to 1 month.