Tabasco Sauce

12 large Tabasco chiles, stemmed
1 clove garlic, peeled
1/2 cup herbed chili vinegar
1/2 teaspoon salt
1/2 teaspoon granulated sugar

In a small, nonreactive saucepan, boil the chilies and garlic in the vinegar until tender. Place in a blender with the salt and sugar and pur