Traditional Tamales
1 (6 pound) beef rump roast
1 (6 pound) pork roast
12 pounds masa*
1 pound whole red chiles, mild or hot
Lard or Crisco
1 (6 pound) beef rump roast
1 (6 pound) pork roast
12 pounds masa*
1 pound whole red chiles, mild or hot
Lard or Crisco