Veggie Quesadillas2 small green and/or red bell peppers, cut into

Salmon Quesadillas2 garlic cloves, minced1 teaspoon vegetable oil1 (15 3/4

Southwestern Wrap2 tablespoons vinaigrette dressing 1/2 tomato, sliced 1/2 avocado,

Redneck Chimichanga2 ounces shaved steak (Philly meat) 1/2 ounce red

Ranch Chicken Wrap1 large flour tortilla2 tablespoons ranch dressing 2

Roasted Garlic PitasServings: 42 cups (8 ounces) shredded mozzarella cheese

Pepperoni PocketsPillsbury Crescent RollsPepperoni, slicedProvolone or mozzarella cheese, slicedItalian seasoning

Philly Cheese Steak WrapsMakes 4 wraps.1 1/2 pounds flank steak

Turkey Wraps with Chipotle Mayonnaise1/2 cup mayonnaise 2 tablespoons chopped

Puff Pastry Calzone6 servings1 package frozen pastry shells (6), defrosted