Cherry Almond JellySource: The Canning Board - Canning and Preserving

Brandied Cherries3 1/2 pounds Bing cherries2 cups granulated sugar1 1/2

FigsFigs (not too ripe)WaterSugarCorn syrup (optional)Few slices lemonWash figs thoroughly.

Grand Marnier Marmalade2 cups thinly-sliced kumquats2 cups navel oranges, seeded

Blackberry Pie Filling6 quarts fresh blackberries7 cups granulated sugar (can

Crabapple Hot Pepper Jelly2 pounds crabapples1 1/2 cups waterRed wine

Apricot Jalapeno Preserves1/2 cup jalapeno peppers, stems and seeds removed

Apricot Pepper Jelly1 pound haba  

Amaretto Peach Pecan PreservesThis makes great holiday gifts!2 pounds fresh

Apple Pepper Jelly2/3 cup hot pepper (jalape