Dilled Stroganoff1 (2 pound) round steak, cut into strips 1

Oriental Beef Strips1 pound thin sliced top or bottom round

Chili-Beer Brisket of BeefServings: 81 (2 1/2 pound) beef brisket

Beef in Onion Gravy2 cans cream of mushroom soup, undiluted1

Pepper Steak1 (1/2-inch thick) round steak, cut into 1-inch strips1

Pickapeppa RoastSource: Baton Rouge Advocate - 2/20/03 - Leah Morgan1

Mexican Ribs4 to 5 pounds beef short ribs1 envelope taco

Corned Beef and Cabbage2 (3 pound) or more corned beef

Steak with Mushroom GravyServes 2 to 4.1 pound boneless sirloin

Drunken Garlic Pot Roast1 (2 1/2 pound) boneless beef chuck