Moon Rocks1 (6 ounce) package semisweet chocolate chips2 cups all-purpose

Upside-Down Chocolate CupcakesSource: Whitman's Chocolate CookbookYield: 121/4 cup butter or

Killer CupcakesCupcakes4 (1 ounce) squares semisweet chocolate1 teaspoon vanilla extract1/2

Peanut Butter Cups CupcakesSource: Submitted to Recipe Goldmine by Linda