Baked Ham with Raspberry and Dijon Mustard GlazeServes 8 to

Apple-Raisin Stuffed Cornish Game Hens4 Cornish game hens1 (6 ounce)

Cranberry Pepper Roast1 (4 pound) beef sirloin tip roast2 tablespoons

Apple Glazed Beef Brisket1 (5 pound) beef brisket1 medium onion,

Cranberry Ham1 fully cooked smoked ham steak, 1-inch thick,    or

Cranberry-Glazed Pork Roast1 (2 to 4 pound) boneless pork roast

Cranberry Chicken1 can whole cranberry sauce1 (8 ounce) bottle Catalina

Cranberry Brisket1 (4 to 5 pound) whole, single flat cut

Crab Stuffed Chicken Breasts4 boneless skinless chicken breasts 4 tablespoons

Country Ham with Brown Sugar Coating1 (10 to 12 pound)