Carnation Velvet Fudge3 (1 ounce) squares unsweetened chocolate2 cups granulated

Brown Sugar Fudge2 tablespoons butter or margarine2 cups brown sugar, 

Brazil Nut Fudge4 (1 ounce) squares chocolate2 tablespoons butter1/4 teaspoon

Black Walnut Fudge3 cups granulated sugar2/3 cup evaporated milk3/4 cup

Hints for Making Good FudgeFudge is made of sugar syrups

Bonkers Bordeaux Fudge(Original recipe. (c) 1997 T. Skaarup. May be

Butter Pecan Fudge1/2 cup (1 stick) butter 1/2 cup heavy

Almond FudgeSource: Hazel's Candies: Copper Kettle Trade Secrets - Hazel

Bailey's Irish Cream FudgeThis is an "adults only" fudge.4 1/2

Almond Joy Fudge2 (12 ounce) package semisweet chocolate chips2 (14