Blue Cornmeal Cakes with Chile SalsaSalsa6 mild green chile peppers

Green Chile Tortilla CasseroleYield: 3 servings3 tablespoons vegetable oil 12

Cinco de Mayo CasseroleServes 8.1 1/2 cups yellow cornmeal 1

Chicken Tortilla Casserole12 ounces boneless, skinless chicken    breasts, cut into

Chili Cheese Rice4 cups cooked rice 2 cups sour cream

Chicken Tortilla Bake3 cups chicken, cooked and shredded1 cup canned

Chiles Rellenos Casserole1 pound roasted Hatch green chiles, seeds    and

Chicken Chili Ole1 cup onion, chopped2 tablespoons margarine3 cups cooked,

Chicken and Mushroom EnchiladasSource: Bon App  

Beef Enchilada Casserole1 pound ground beef1 can each cream of