Cinnamon Cocoa Breakfast Rolls4 cups all-purpose flour, divided1/2 cup granulated

Cream Cheese and Pecan Danish (T&T)Source: Treasury of Christmas Recipes

Key Lime Cheese Danish6 1/4 to 6 3/4 cups all-purpose

Cheese Stollen1 (8-count) package refrigerated crescent rolls8 ounces cream cheese,

Butterscotch Pinwheels2 cups all-purpose flour2 teaspoons baking powder1/2 teaspoon salt1/3

Jelly Filled Puffs1 large container Pillsbury crescent rolls Favorite jam,

Cappuccino Sticky BunsButter for greasing pan, plus 1/4 cup (1/2

Cottage Cheese Breakfast Rolls1/2 cup (1 stick) margarine, softened1 (12

DanishSource: old Pepperidge Farm recipe bookMakes 24 to 303/4 cup

Strawberry Breakfast Rolls1 large can refrigerated buttermilk biscuits 1/2 cup