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Easy Recipes – hawaiian-style baklava
By
chefe
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2
Sep, 24
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0 Comments
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Hawaiian-Style Baklava16 ounce frozen phyllo (22 - 18 x 14-inch
Easy Recipes – boston cream croissants
By
chefe
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2
Sep, 24
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0 Comments
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Boston Cream Croissants1 1/4 cups cold milk1 small box instant
Easy Recipes – fudge pillows
By
chefe
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2
Sep, 24
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0 Comments
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Fudge Pillows1/2 cup firm butter1 1/2 cups all-purpose flour1/4 teaspoon
Easy Recipes – raspberry cream puffs
By
chefe
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2
Sep, 24
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0 Comments
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Raspberry Cream PuffsShells1/2 cup water1/4 cup margarine1/2 cup all-purpose flour2
Easy Recipes – jam ‘n’ cheese turnovers
By
chefe
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2
Sep, 24
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0 Comments
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Jam 'n' Cheese Turnovers2 sheets frozen puff pastry, thawed3/4 cup
Easy Recipes – coconut cream puffs
By
chefe
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2
Sep, 24
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0 Comments
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Coconut Cream PuffsCream Puffs1/2 cup butter1/8 teaspoon salt4 eggs1 cup
Easy Recipes – honey-poppy seed filling
By
chefe
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2
Sep, 24
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0 Comments
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Honey-Poppy Seed Filling1 cup ground poppy seeds1/2 cup milk2 tablespoons
Easy Recipes – bite size napoleons
By
chefe
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2
Sep, 24
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0 Comments
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Bite-Size NapoleonsThese bite-size desserts are easy to make and are
Easy Recipes – crescent baklava
By
chefe
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2
Sep, 24
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0 Comments
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Crescent Baklava2 (8 ounce) cans Pillsbury refrigerated quick crescent dinner
Easy Recipes – pineapple cheese baklava
By
chefe
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2
Sep, 24
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0 Comments
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Pineapple Cheese BaklavaThis won a $25,000 prize in the National
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