Pineapple SauceServe warm over pancakes.1 (20 ounce) can unsweetened crushed

Peppermint Marshmallow Sauce1 (7 ounce) jar Marshmallow Cr  

Peanut Butter Ice Cream Topping1 cup firmly packed light brown

Brown Sugar Rum SauceServe over fresh pineapple, sliced pears, peaches,

Peach Topping1 (28 ounce) can sliced peaches *1 cup water,

Brandy SauceThis is marvelous on plum pudding, fruit cake, or

Ultimate Raspberry Chocolate Sauce12 ounces frozen raspberries (individually quick-frozen), defrosted3/4

Chocolate Sauce with Variations2 ounces semisweet baking chocolate2 tablespoons butter1/2

Chocolate Rum SauceMakes 12 servings (2 tablespoons per serving).1 cup

Chocolate Praline Sauce1 cup whipping cream 2/3 cup firmly packed