Scallops Coquille St. JacquesAt a time when I was very

Puttin' on the Ritz Scallops1 pound bay scallops 1/4 pound

Paprika Scallops3/4 cup seasoned bread crumbs1 tablespoon sweet paprika1/4 cup

Scallops Stir FryScallops (if large, cut in half)Scallions, slicedFew slices

Scallops Kebab1/2 pound scallops per personSoy sauceOil and Vinegar DressingGreen

Scallops in Garlic Butter1 to 1 1/2 pounds scallops3 tablespoons

Scallops and Wild Rice1 (6 ounce) package long-grain and wild

Scalloped OystersPreheat oven to 350 degrees F and have ready

Bay Scallops with Scallions4 tablespoons butter1 1/2 pounds bay scallopsBlack

Bayside Scallops1/2 cup white wine1 pound large scallops 1 teaspoon