Peach Pretzel Salad2 cups pretzels, finely crushed1 cup (2 sticks)

Orange Tapioca SaladFrom the kitchen of Brenda Wutzler - Odin,

Pumpkin Caramel FlanYield: 8 servings3/4 cup granulated sugar2 large eggs2

Orange Pumpkins de CremeYou can cook the filled pumpkins and

Maple Pumpkin CheesecakeCrust1 1/4 cups ginger snap cookies, crushed1/4 cup

Maple Praline SupremeServes 8.1 1/2 cups chopped pecans or hazelnuts