Egg Foo Yung Casserole6 servings8 eggs, beaten1 1/2 cup thinly

Eggplant Casserole1 (1 1/2 pound) eggplant 6 tablespoons butter 2

Fast Dinner10 ounces frozen chopped spinach1 cup cooked brown rice1/2

Carrot Stuffing Casserole4 cups sliced, cooked and drained carrots 1

Cheese Casserole(must prepare a day in advance)9 slices stale bread

Cheddar Parmesan Potatoes1/4 cup butter or margarine 1/4 cup all-purpose

Cauliflower Casserole1 large head cauliflower, broken into small florets1/2 cup

Broccoli Cheese CasseroleI just LOVE this casserole at holidays and

Broccoli Cauliflower CasseroleThis is a delicious casserole which I make

Broccoli CasseroleSource: LindaN - Member posted 07-05-2001 11:21 AM -